Markets Agricultural / Food Processing AGRI-FOOD TECHNOLOGIES WINDOW
 

AGRI-FOOD TECHNOLOGIES WINDOW

 

Report Fields

Project Number 39
Start Year 2005
Markets Segments Agricultural / Food Processing
Project Type Methodology
Type of Technology Other
Organization California Energy Commission - PIER program
Project Status Completed • Basic Research
The purpose of this project is to receive information on emerging technologies that can expand electrical loads and provide regulatory compliance through constant monitoring of legislative and regulatory publications, literature reviews, technical journals, and industry contacts.

The proliferation of information about agriculture and food processing technologies for production and product safety can be overwhelming to account representatives and power company technology specialists, who do not always have the time to track, study, and assimilate food production, processes and food safety materials in a methodical fashion.

The Agri-Food Technology Window makes this information available to participants in a timely manner. These up-to-date findings give customers a better understanding of available solutions and provide a mechanism to obtain these solutions. This Solution package will be completed in 2002.