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Project Info COMPLETE

Project Title

Deck Ovens

Project Number ET09SCE1080 Organization SCE End-use Process Loads Sector Commercial Project Year(s) 2009 - 2011

Description

This project involves Lab testing a total of 5 Deck ovens to ASTM standard F1965. ASTM standard F1965 measures preheat energy, idle energy, and heavy load cooking energy efficiency. Testing will be performed at the Foodservice Technology Center, Irwindale.

Project Report Document

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Last Name

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Industry

Agricultural - Food Processing

Commercial

Commercial Office

Commercial, Small

Educational Facilities

Food Service Industry

Government - Institutional Facilities

High Technology

Hospitality

Industrial - Manufacturing

Medical - Healthcare

Residential

Retail

Supermarket

Other

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The ETCC is funded in part by ratepayer dollars and the California IOU Emerging Technologies Program, the IOU Codes & Standards Planning & Coordination Subprograms, and the Demand Response Emerging Technologies (DRET) Collaborative programs under the auspices of the California Public Utilities Commission. The municipal portion of this program is funded and administered by Los Angeles Department of Water and Power.