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Project Info COMPLETE

Project Title

Demand Defrost Controls for Walk-in Freezers

Project Number ET14SCE1030 Organization SCE End-use Process Loads Sector Commercial Project Year(s) 2014 - 2016

Description

Lab and field evaluation of demand defrost controls for walk-in freezers. The purpose of the project is to quantify the energy savings achievable only defrosting on an as-needed basis as opposed to a timer.

Project Report Document

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Last Name

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Industry

Agricultural - Food Processing

Commercial

Commercial Office

Commercial, Small

Educational Facilities

Food Service Industry

Government - Institutional Facilities

High Technology

Hospitality

Industrial - Manufacturing

Medical - Healthcare

Residential

Retail

Supermarket

Other

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The ETCC is funded in part by ratepayer dollars and the California IOU Emerging Technologies Program, the IOU Codes & Standards Planning & Coordination Subprograms, and the Demand Response Emerging Technologies (DRET) Collaborative programs under the auspices of the California Public Utilities Commission. The municipal portion of this program is funded and administered by Los Angeles Department of Water and Power.