Project Info

Complete
Project Title 
Energy Management Systems (EMS) and Demand-Controlled Kitchen Ventilation (DCKV) Energy Savings in Restaurants
Project Number 
ET13PGE8151
Organization 
PG&E
End-use 
Whole Building, Process, HVAC
Sector 
Commercial, Public
Project Year(s) 
2013 - 2014

Scaled field placement evaluates the electrical and thermal savings for DCKV when combined with building EMS systems in order to provide work-paper updates and inform new measures. Further evaluates opportunities for chains and SMBs using a tiered pricing model.

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