Refrigerated Prep Tables for Foodservice Applications

This task will encompass applying an industry-accepted standard test method to up to five different models of refrigerated preparation tables to support the development of a refrigerated preparation table database. Once populated, the database will be used to support a new program offering to promote energy-efficient refrigerated preparation tables. ASTM test summaries will be developed for each appliance tested and the results will be recorded in a central appliance performance database.